In Yemen, conflict and hunger are at the root of a streamlined Ramadan
In the years before war and hunger disrupted daily life in Yemen, Mohammed Abdullah Yousef used to sit down after a long day of fasting during Ramadan to a large plate of food. His family dined on meat, falafel, beans, fried savory pastries and the occasional store-bought crème caramel.This year, the Islamic holy month looks different for Mr Yousef, 52, a social studies teacher in the coastal town of Al Mukalla. He, his wife and their five children break their fast with bread, soup and vegetables. Earning the equivalent of $66 a month, he fears his salary sometimes slips out of his hands in less than two weeks, largely to pay grocery bills.“I'm struggling to make ends meet,” Mr. Yousef said in an interview, describing how even before Ramadan he began skipping meals to stretch his me...